1、Hydrophily：easy to dissolve in the water and forms the thick solution, mainly used in food additives.
2、High fluidity：good fluidity used in dyeing and it's better than other colloids.
3、Gel properties ：mainly used in jelly bionic food.
4、Thickening property：widely used in food,drink and daily products.
5、Stability：used as a better stabilizer and thickener in cold drinks.
6、 Healcare:as a natural cellulose,sodium alginate cold lower the pressure and the fat of the blood,it can also elimination the heavy metals from the body ,and the last the alginate could help us lose weight to make us much more healthy.
Sodium alginate is mainly used in jelly and bionic shark fin,meats,drinks as the food additives etc.besides,sodium alginate is always widely used in Pharmaceutical ，industry and daily products.
Content: 90.8~106% Viscosity: According to demand
PH:6.0~8.0 Transmittance: According to the need
Granularity: Granulated or powdery, according to client demand
Ash: 18.0-27.0% M/G ratios: According to client need
Intensity; According to client need; Drying shrinkage: ≤15%;
Water insoluble substance: ≤0.6%; Lead: ≤4ppm; Arsenic: ≤2ppm;
1、Liquid phase sea alginic acid sodium:
Granulated powdery: Needs according to the client to be possible to provide 60-200 item of different viscosity product.
2、Solid phase sea alginic acid sodium
Packing specification: Each bag of net weight 25 kilograms with composite bag.
Executes the standard: GB1976-2008 、 CP2010